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dairy fat
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Gelato vs Ice Cream: The Science, the Culture, and How to Spot the Real Thing
Gelato vs ice cream: fat content, overrun percentage, serving temperature, and how to spot authentic gelato artigianale explained with real science.
Butter, Cream, and Beyond: The Magic of Milk Fat
From cultured European butter to Indian ghee and Devon clotted cream — explore the wonderful world of milk fat and why butter has made one of food's greatest comebacks.